Award Winners!
awards. Brilliant work by our whole team(the Hunks) here at Chunk especially over the past year. Making & baking superb pies and pasties, it really is a team effort. ⭐️ Steak & Kidney Pie - GOLD ⭐️ Chicken, Mushroom &...
awards. Brilliant work by our whole team(the Hunks) here at Chunk especially over the past year. Making & baking superb pies and pasties, it really is a team effort. ⭐️ Steak & Kidney Pie - GOLD ⭐️ Chicken, Mushroom &...
With the weather now looking like summer is finally here…(well it’s making an effort) What better time than now, to grab your chance at some alfresco eating and enjoy a great British picnic.😋 It really doesn't matter where you choose...
Show your Dad you love him! Does it always seem tricky to find that special gift for the Dad in your life on Father’s Day? Why not give him PIE! - So much better than socks.🤣 This special Father’s Day...
Here’s a little bit of contention for you - something to ponder on…!The pasty did not originate in Cornwall. 😳 Yep - we’ve said it before...and no doubt we’ll say it again. But the facts are this - so much...
With it looking unlikely that we’ll be able to escape the rain and grey skies for blue skies and sunshine this year, let the great British weather do what it does and we’ll work with it! International travel has opened...
The West Country… Devon in particular is known best for its gently rolling hills, beautiful red devon earth, cream teas and of course CIDER. 👍🏼 It was obvious we needed to find a recipe to include this highly West Country...
We’ve been making our Cheese and Onion pasty for 15 years. 🤪 Since we started, this has always been a best seller for us and, like all our recipes, it's an award winner. A real simple recipe and probably a...
Take a chunk of our Pasty of the Week - the Steak & Stilton Pasty, and you’ll have a taste sensation! Whoever came up with the idea of mixing cheese in with a meat pie...or in this case pasty was...
The Ploughman’s. Originally a British farm worker's packed lunch to be eaten on a midday break in the fields 100 years ago. A really dead simple and satisfying meal of cloth-bound cheddar, strong pickles and tough bread. Strangely enough the...