To celebrate the launch of our limited edition Posh Fish Pie, we set out on a quest to find out about the most decadent pies around! How do you make a posh pie? By using fancy ingredients, of course! Truffle...
We’re approaching Father’s Day again and the countdown is on to find the dads in your life something to show they’re appreciated! We’ve had a look into how and why Dads are celebrated everywhere. A day for celebrating fathers and...
🍆🥕🍅 Time for vegetables to shine! 15th to 21st May is National Vegetarian Week run by the Vegetarian Society to encourage people to make more sustainable and healthier choices with their food. One obvious reason to eat more vegetarian foods...
The balance between rain clouds and blue skies seems to have tipped to the right direction for now which means picnic season is officially upon us (might just need to pack a jumper and umbrella and have a quick bailout...
There’s nothing more comforting than a pie in winter! Fact. We’ve been working hard to create something super creamy and delicious. It wowed the judges at British Pie Awards this year and was crowned the winner of the Vegan Category,...
Not unlike Christmas, Easter has a whole host of delicious foods associated with it. In our latest blog, we take a little dive into traditional Easter munchies and how they came about. The most iconic of Easter foods – the...
Creme Egg Pie, anybody? With Easter approaching, it's officially chocolate and hot cross bun season. And there’s no snack more decadent than a Creme Egg. Well, nothing that is, except a Creme Egg pie! Go on take a guess -...
British Pie Week is not just an excuse to indulge in lots of pastry. It’s also serious business in the pie world as it is the week the British Pie Awards are held. Anybody who's anybody in the pie world...
