Pub Grub We Couldn’t Live Without To celebrate the return of our Pub Classics Collection and the awesome limited edition Hunter’s Chicken pie we’ve had a think about some of our favourite sides and nibbles! These come top of the...
We don’t know about your neck of the woods but in Devon it’s been a bit miserable of late! 🌧️🌧️🌧️ We’ve had plenty of showers (too many!) and it’s getting distinctly chilly. If the sound of the rain lashing against...
Hello September!! 👋 We’re not quite ready to say goodbye to lighter evenings and warmer spells (we did get a handful!) but the evenings are most definitely drawing in and soon (hopefully not too soon!) there’ll be a chill in...
Ah, pies – the cornerstone of British cuisine, the crowning glory of our culinary heritage 👑. Whether you’re tucking into a hearty steak and kidney, indulging in a sweet appley dessert, or grabbing a quick pork pie on the go,...
Ah, fish pie – the ultimate comfort food that’s as British as a cup of tea on a rainy day. 🌧️ With its creamy sauce peppered with succulent fishy chunks, it’s no wonder the Limited Edition Posh Fish Pie is...
Nothing is more comforting than a creamy fish pie for tea! Our luxurious Fish Pie is back on the menu and we are happy as a clam ⚓⛴️🐟🍽️ Title: Fish Pie: A Fishy Tale of British Comfort Food Ahoy there,...
Chunk has won more than Michael Phelps & Sir Steve Redgrave combined 😉 While we’re all captivated by the Olympics and Team GB’s medal haul, we’ve been celebrating victories of our own at Chunk of Devon and adding to our...
Bonjour, pie lovers! 🌟 If there’s one thing the French know how to do, it’s creating dishes that make your taste buds dance with joy. But while the main courses often steal the spotlight, we’re here to give a standing...
Coq au Vin vs. Boeuf Bourguignon: A Battle of French Culinary Titans 🧄🥖 Bonjour, pie enthusiasts! As the Olympics is based in Paris this year, we decided to create some wonderful French pies (don’t worry, no snails or frog’s legs...
