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Gluten Free Ruby Murray Veggie Curry Pasty Box of 9
Chunk Gluten Free Delivery
Chunk Gluten Free products are delivered baked and frozen. Enter your postcode to check we can deliver to your area. Then select your delivery date at the checkout.
Meet our individually wrapped Veggie Curry Pasty - vegan-friendly, dairy-free, and loaded with deliciously spiced veggie goodness.
A mixture of cauliflower, chickpeas and sweet spud with the perfect kick bundled up in our signature gluten free pastry - you'd be mad not to try it!
Perfect for a single serving, this pasty is best savoured hot to unleash all those tasty curry flavours, but it’s just as tasty cold if you're on the move!
Mix and match this fella with other Gluten Free savouries and cakes here.
Ingredients & Nutritionals
Gluten Free Ruby Murray Veggie Curry Pasty - Vegan
Vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), potato (SULPHITES), swede, sweet potato(SULPHITES), onion, water, cauliflower, rice flour, potato starch, gram flour, chick peas, peas, tomato puree, coconut milk, coconut cream, glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch) raising agents (disodium diphosphate, sodium hydrogen carbonate), thickener - xanthan gum, salt, curry powder (MUSTARD), sunflower oil, mango chutney (sugar, mangoes 41%, salt, acetic acid, spices), vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar 5.6%, vegetables (onion, parsnip), spices (turmeric, pepper, garlic, mace, nutmeg) herbs (parsley, lovage) anti-caking agent: E 551), cumin, garlic, salt.
| Typical values | per 100g |
|---|---|
| Energy | 1154kJ/275kcal |
| Fat | 16g |
| of which saturates | 8.1g |
| Carbohydrate | 28g |
| of which sugars: | 2.2g |
| Protein | 4.3g |
| Salt | 0.44g |
| Fibre | 3g |
Cooking & Storage
Cooking
PASTY - TO REHEAT: From FROZEN: Remove all outer packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 35-40 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan160°C / Gas Mark 4 for 20-25 mins.
Storage
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
Allergens
MUSTARD, SULPHITES, and Made in kitchens that also handle : eggs, soya, milk, nuts, mustard, and sulphites.
Delivery
- We deliver Tuesday, Wednesday, Thursday and Friday.
- BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
- P&P is £5.95 for orders under £45.00.
- Orders of £45.00 and over are FREE of charge.
- DO NOT use an App to reschedule your delivery. If you need to do this - Please contact us by phone or email.
- When your order arrives place it in the freezer as soon as possible
- All are sent with a Next Day delivery service.
We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]
For full details please read our Delivery Page