Chunk Gluten Free Selection Box

Chunk Gluten Free Chicken, Leek and Bacon Pie

Chicken 22%, vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), bacon 9%, leeks 9%, water, rice flour, potato starch, gram flour, cream (MILK), MILK, EGG, onion, cornflour, seasoning (maltodextrin, salt, yeast extract, sugar, chicken fat 5.8%,natural flavouring, spices, parsnip, caramelised sugar, mixed herbs), glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch), raising agents (disodium diphosphate, sodium bicarbonate), rapeseed oil, thickener - xanthan gum.

NUTRITIONAL

Typical values	per 100g
Energy	1165kJ/278kcal
Fat	17g
of which saturates	8.1g
Carbohydrate	21g
of which sugars:	0.9g
Protein	11g
Salt	0.72g
Fibre	1.4g

Chunk Gluten Free Steak, Ale & Chestnut Mushroom Pie

Beef (28%), onions, chestnut mushrooms (11%), pastry margarine (vegetable oil (RSPO palm, rapeseed), water, salt, emulsifier (E471), water, rice flour, gram flour, potato starch, gluten free ale [SULPHITES] (6%), EGG, balsamic vinegar [SULPHITES], brown sugar, beef bouillon (maltodextrin, salt, yeast extract, beef extract, sugar, natural flavouring, vegetables (onion, parsnip), sunflower oil, starch, spices (garlic, lovage, nutmeg), beef meat powder, caramelised sugar, roasted onion flavouring)), waxy maize starch, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrines, starch), raising agent (baking powder), thickener (xanthan gum), garlic, sunflower oil, vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar, vegetables (onion, parsnip), sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage)), salt, black pepper.

NUTRITIONAL

Typical values	per 100g
Energy	1014kJ/242kcal
Fat	14g
of which saturates	6.4g
Carbohydrate	20g
of which sugars:	1.6g
Protein	9.4g
Salt	0.4g
Fibre	1.4g

Chunk Gluten Free Mushroom Stroganott Pie - Vegan

Pastry margarine (vegetable oil: RSPO palm, rapeseed, water, salt, emulsifier: (E471)), chestnut mushrooms (16%), gluten free oat milk (water, gluten free OATS, sunflower oil, dicalcium phosphate, dipotassium phosphate, salt, vitamins (folic acid, B12, B2, D)), rice flour, potato starch, gram flour, cup mushrooms (7%), water, onions, lentils, CASHEW NUTS, brandy [SULPHITES], modified starch, rapeseed oil, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrins, starch), mushroom bouillon (vegetable oil (palm, sunflower), salt, potato starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms (1.6%), spices (garlic, pepper, CELERY seeds), onion juice concentrate), garlic, raising agents (sodium acid pyrophosphate, sodium bicarbonate), gluten free SOYA sauce ( water, soyabeans, salt, spirit vinegar), flavouring, yeast flakes, vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar, vegetables (onion, parsnip), sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage), thickener (xanthan gum), salt, black pepper, paprika, thyme.

NUTRITIONAL

Typical values	per 100g
Energy	997kJ/240kcal
Fat	17g
of which saturates	7.5g
Carbohydrate	16g
of which sugars:	1.2g
Protein	4.5g
Salt	0.71g
Fibre	2.2g

Chunk Gluten Free Steak Pasty

Vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), beef 16%, potato (SULPHITES), water, rice flour, potato starch, gram flour, onion, swede, beef bouillon (maltodextrin, salt, yeast extract, beef extract 5.3%, sugar, natural flavouring, vegetables (onions, parsnips), glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch), raising agents (disodium diphosphate, sodium bicarbonate), thickener - xanthan gum, salt, vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar 5.6%, vegetables (onion, parsnip), spices (turmeric, pepper, garlic, mace, nutmeg) herbs (parsley, lovage) anti-caking agent: E 551), black pepper.

NUTRITIONAL

Typical values	per 100g
Energy	1137kJ/271kcal
Fat	16g
of which saturates	7.7g
Carbohydrate	25g
of which sugars:	1.3g
Protein	6.8g
Salt	0.92g
Fibre	1.9g

Chunk Gluten Free Cheese and Onion Pasty

Potato (SULPHITES), vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), cheese (MILK) 11%, water, rice flour, potato starch, gram flour, swede, onion, glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch) raising agents (disodium diphosphate, sodium bicarbonate), thickener - xanthan gum, salt, pepper.

NUTRITIONAL

Typical values	per 100g
Energy	1231kJ/241kcal
Fat	19g
of which saturates	9.5g
Carbohydrate	24g
of which sugars:	1.1g
Protein	5.9g
Salt	0.7g
Fibre	2.1g

Chunk Gluten Free Sausage Rolls - Pack of 2

Pork (36%), pastry margarine (vegetable oil : RSPO Palm, Rapeseed), water, salt, emulsifier: E471), rice flour, potato starch, gram flour, margarine (vegetable Oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, E160b), onions, water, potato flake, seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), raising agent (baking powder), thickener (xanthan gum), salt, lemon juice (water, lemon juice concentrate, preservative : potassium METABISULPHITE , lemon oil), sage.

NUTRITIONAL

Typical values	per 100g
Energy	1362kJ/326kcal
Fat	20g
of which saturates	9.3g
Carbohydrate	26g
of which sugars:	0.4g
Protein	9.9g
Salt	0.9g
Fibre	1.7g