Chunk Original Veggie Pasty Box
Chunk Original Delivery
Chunk Original products are delivered frozen unbaked for the best bake at home. Enter your postcode to check we can deliver to your area. Then select your delivery date at the checkout.
The Mighty Chunki Roast Veg Pasty - Now even mightier!
We have taken our awesome Award Winning Roast Veg Pasty recipe one step further and made it even better! We've added in a fabulous wholemeal flour, which has given the pastry a real depth of flavour. We also decided to replace the free range egg glaze with one suitable for everyone. The team tracked down a product that ticked all the boxes for us here at Chunk. Turns out Peas is the answer - yep - a glaze made from peas!
Cheddar & Onion Pasty - A British Pie Award winner.
Mature West Country mature cheddar cheese, lightly roasted potato chunks, with some onions and a few herbs added in – a great and simple pasty. (We only use veg rennet in our cheese.)
Ingredients & Nutritionals
Chunk Original Chunki Roast Veg Pasty - Vegan
Potato [SULPHITES] (19%), Wheat Flour ([WHEAT] Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Vegetable Shortening (RSPO Palm, Rapeseed Oil), Water, Butternut Squash (10%), Sweet Potato [SULPHITES] (10%), Onions, Wholemeal Wheat Flour [WHEAT], Seasoning (Vegetable Bouillon, Salt, Black Pepper, Thyme, Rosemary), Glaze (Water, Rapeseed Oil, Sugar, Cornflour, Pea Protein, Starch), Modified Maize Starch [WHEAT], Salt.
| Typical values | per 100g |
|---|---|
| Energy | 984kJ/236kcal |
| Fat | 12.5g |
| of which saturates | 4.3g |
| Carbohydrate | 25.6g |
| of which sugars: | 1.9g |
| Protein | 3.8g |
| Salt | 1.05g |
| Fibre | g |
Chunk Original Cheddar and Onion Pasty
Wheat Flour ([WHEAT] Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Potato [SULPHITES], Extra Mature Cheddar Cheese (13%) [MILK], Onion (13%), Vegetable Shortening (RSPO Palm, Rapeseed Oil), Butter [MILK], Water, Salt, Glaze (Water, Rapeseed Oil, Sugar, Cornflour, Pea Protein, Starch), Potato Starch, Mixed herbs, Black Pepper, Dried Basil.
| Typical values | per 100g |
|---|---|
| Energy | 1221kJ/292kcal |
| Fat | 16g |
| of which saturates | 8.1g |
| Carbohydrate | 29g |
| of which sugars: | 1.1g |
| Protein | 6.5g |
| Salt | 1.4g |
| Fibre | 2g |
Cooking & Storage
Cooking
Remove packaging and place pasty on a lined baking tray into a preheated oven at 190°C/Gas Mark 5 for 40 - 45 minutes or an Air Fryer at 170°C for 35 minutes, until piping hot. Leave it to rest for 5 minutes - then enjoy! (ovens do vary - so this is a guide)
Storage
KEEP FROZEN: Cook from frozen. Once cooked you can keep it refrigerated for up to 2 days.
Allergens
WHEAT, MILK, and Made in kitchens that also handle : eggs, soya, milk, nuts, mustard, and sulphites.
Delivery
- We deliver Tuesday, Wednesday, Thursday and Friday.
- BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
- P&P is £5.95 for orders under £45.00.
- Orders of £45.00 and over are FREE of charge.
- DO NOT use an App to reschedule your delivery. If you need to do this - Please contact us by phone or email.
- When your order arrives place it in the freezer as soon as possible
- All are sent with a Next Day delivery service.
We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]
For full details please read our Delivery Page