Build Your Own GF Charcuterie Board!

...With The Help Of Our Quiche, Cheese Scones & Cake!

If there’s one thing we know how to do, it’s gluten free – and summer’s calling for a feast to match.

So whether you’re picnicking, patio-lounging, or hosting a full-blown garden get-together, it’s time to whip up a gluten free charcuterie board that’s bursting with flavour and totally stress-free.

This isn't just your typical meats-and-cheese situation. We're elevating it Baked-style – with gluten free cheese scones, quiches, savoury bakes, and cakes for pud, naturally. It’s fun, it’s flexible, and most importantly: absolutely coeliac-safe!

🥐 1. Load Up On Some Gluten Free Savoury Heroes

Why settle for just cold cuts when you can add a bit of warmth and heartiness with gluten free quiches and pasties?

Here’s what we’d layer on your ultimate summer board:

 Quiche Selection

Cut into quarters or serve whole:

• Roasted Red Pepper and Pesto (vegetarian)

• Caramelised Red Onion & Goat's Cheese 

• Cheese and Smoked Bacon

They’re satisfying, summery, and packed with flavour – plus you can serve them warm or room temp.

🥟 The Pasties That Pack a Punch

Slice up our:

• Ruby Murray Veggie Curry Pasty

• Chicken & Chorizo Pasty

• Steak Pasty (a bold, meaty bite for the BBQ crowd)

• ...AND if you have room, a sausage roll or two - cut up and ready to take your board to the next level!!

They’re perfect for grazing and guaranteed to wow guests who think “gluten free” means dry and boring. (Spoiler: it doesn’t have to!)

🧀 2. Say Cheese (Scones)

One of our all-time favourites: the cheese scone! These beauties are a must on any gluten free grazing board.

• Slice and spread with butter or chutney

• Pair with cheddar, brie, or a bit of chilli jam

• Toast slightly and top with cream cheese & herbs

They bring that crumbly, cheesy depth to the table – and they’re totally gluten free!

🍰 3. Don’t Forget Some Pud!

Now for the fun finish – gluten free cakes that double as sweet snacks.

Add slices of:

• Lemon Drizzle – bright and zesty, perfect for summer

• Carrot Cake – warming spices with a creamy top

• Double Chocolate Brownie – fudgy indulgence for chocoholics

• Farmhouse Fruit Cake – classic tea-time vibes with rich, fruity flavour

Cut into fingers or cubes and serve with a few fresh berries on the side. Bliss.

🍷 4. Pair It All With Drinks

A charcuterie board this good deserves a great drink (or two). Try:

• Rosé, Prosecco, or a crisp white wine

• Gluten free beer or cider

• Sparkling water or elderflower fizz

• Tea in the garden for that vintage Devon charm

And if you’re going full cream tea, don’t forget your Devonshire clotted cream! (We recommend our friends down at Langage and Rodda's.)

🧺 5. Why You NEED a Gluten Free Charcuterie Night

Summer is about slowing down, catching up and eating well – without the stress of cooking a big meal. A gluten free charcuterie board is:

• Perfect for sharing

• Ideal for mixed dietary needs

• Customisable with your favourite bakes

• Ridiculously fun to assemble (and eat)

So grab your pals, lay out your board, and bask in the golden hour glow of a very gluten free summer.

✨ Build Your Board with Baked to Taste

From quiches and pasties to cakes and scones, we’ve got everything you need for the ultimate gluten free feast. Stock up now and make your summer hangouts extra special.

👉 Shop Gluten Free Bakes for Your Summer Board!