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Baked to Taste is now called Chunk Gluten Free!

An Update For You Guys... Our Fantastic Customers.

In March 2026 we merged our two brands. Baked to Taste is no longer the name of the gluten free bakery.  Chunk of Devon – we're the sister bakery, now in our 20th year of baking award winning pies and pasties, are proud to rename Baked as Chunk Gluten Free.

What’s staying the same?

  • Still your dedicated gluten & wheat free bakery.
  • Same team, same kitchen, same recipes.
  • Your favourite pies, pasties, sausage rolls, quiche and cakes aren’t going anywhere.

What's changing and when?

  • Late February 2026
    • You'll be ordering via www.chunkofdevon.co.uk
    • Products will become Chunk Gluten Free instead of Baked to Taste. There is a SEPERATE GLUTEN FREE Section They'll be clearly labelled on the site within a totally separate Gluten Free section.
    • If you are subscribed to receive emails, these will start coming from Chunk of Devon. Don't worry... we'll keep the content gluten free and relevant.
  • Gradually
    • Product packaging will change from Baked to Taste to Chunk Gluten Free.
    • Email to get in touch is now: hunks@takeachunk.co.uk
    • Phone us: 01404 814 401 or 47904

Why are we doing this?

We've made sure this is a gradual move and are bringing everything together simply because it makes sense. It also means we can lean on Chunk’s award-winning baking know how and create sensational gluten free versions of their famous, limited-edition bakes!

Thanks for sticking with us! We have some really exciting things in the pipeline and will keep you up to speed every step of the way.