Box of Spinach, Squash & Goats Cheese Rolls
Hello...It is me you're looking for!
An awesomely tasty veggie roll, with butternut squash, spinach and goats cheese. Wrapped in our fab 'ruff puff' pastry.
A veggie roll - that is EXTREMELY popular.
Just delicious!
The important bits!
Our Squash, Spinach and Goats Cheese Roll contains:
Puff pastry (WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), vegetable fat (rapeseed oil, palm oil, water, salt, lemon juice concentrate), water, butter MILK, salt), butternut squash (16%), spinach (11%), tomato, red peppers, chick peas, goats MILK soft cheese (5%), brie [MILK] (4%), potato starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), rusk [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (e503(ii))], salt, curry powder [MUSTARD], garam masala, cayenne pepper, black pepper, rapeseed oil, mixed herbs.
For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.
Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.
v.30.01.2025
Ready to eat cold - but best heated in an oven for a really smashing squash roll!
Remove all packaging and place in a preheated oven.
From Chilled: 180°/ Fan 160° / Gas mark 4 for 10-15 minutes. .
From Frozen: 190°/ Fan 170° / Gas mark 6 for 15-20 minutes.
Allow it to rest for 3-4 minutes - and enjoy.
Storage: Keep in a fridge below 5°
Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,
DO NOT Refreeze once cooked.
Heat to Cheat
When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy squash roll, pie…or pasty!
...and if you need to know the nutritional info. 😉
| Typical Values | Per 100g | Per Roll |
| Energy | 998 KJ / 243 KCal | 1647 KJ / 400 KCal |
| Fat | 14.3g | 23.6g |
| of which saturates | 6.6g | 11g |
| Carbohydrate | 208.g | 34.4g |
| of which sugars | 2.7g | 4.5g |
| Protein | 6.3g | 10.4g |
| Salt | 1.33g | 2.20g |
- We deliver Tuesday, Wednesday, Thursday and Friday.
- BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
- P&P is £4.95 for orders under £35.00.
- Orders of £35.00 and over are FREE of charge.
- Orders are baked the day before we pack them.
- When your order arrives place it in either fridge or freezer as soon as possible
- IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer.
- All are sent with a Next Day delivery service
- Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
- Our lovely baker does like the weekend off - who can blame him!
- If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.
We can deliver to most of mainland England, Wales, Isle of Wight, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man and Channel Islands. [Sorry 😞 - something we're looking into!]
For full details please read our Order & Delivery Page
